author:
McClure, Susan Rodale Food Center
title:
Preserving summer's bounty
publisher:
Rodale Press
date:
c1995
call number:
TX612.V4 P74 1995
physical description:
xi, 372 p. : ill. ; 25 cm.
notes:
edited by Susan McClure and the staff of the Rodale Food Center. Includes bibliographical references (p. 361) and index.
responsibility statement:
edited by Susan McClure and the staff of the Rodale Food Center.
subjects:
Vegetables; Preservation; Fruit; Preservation; Cookery (Vegetables); Cookery (Fruit);